Red Rice Porridge Mix II

With Mutligrains, Ginger & Turmeric

Ingredients: Mapillai Champa Red Rice, Bajra, Ragi, Jowar, Black Eye Peas, Black Channa, White Channa, Ginger & Turmeric

Cooking Instructions: Add water and cook till the porridge thickens. Stir to avoid lumps. Once cooled, dilute with buttermilk, add tempering of mustard seeds, curry leaves, asafoetida, finely chopped green chilli and salt.