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Chennel

₹140.00 Per Kg

Kerala

Cooking Instructions

Raw Rice

Soak the Chennel Raw rice for 8 hours before cooking. Cook it in the ratio of 1:5 (For 1 cup rice, add 5 cups water). Please adjust the water ratio according to your preference.

ags: Brown Rice, Everyday Table Rice, Iddly, Dosa, Cholestrol

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Quantity
Additional information

Additional information

Weight 1 kg
Variety

Boiled, Raw, Raw Polished

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