Arubatham Kuruvai

130.00 Per Kg


Arubatham Kuruvai is a short duration crop, taking only 60 days to harvest. This red rice is high in protein and calcium content;  it strengthens your bones, boosts your immune system, and helps with weight loss efforts. Considered a ‘mota rice’ (bold grain), it prevents the onset of diabetes and also optimizes the digestive process.

Cooking Instructions

Soak the Arubatham Kuruvai Raw Rice for 8 hours before cooking. Cook it in the ratio of 1:5 (For 1 cup rice, add 5 cups water). Please adjust the water ratio according to your preference.

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Additional information

Additional information

Weight 1 kg

Boiled, Raw